Classic Recipe Breakfast Sausage Patties

Bold in taste, these juicy patties are the perfect size for breakfast sandwiches and an easy way to brighten any vegan menu item.

 

Vegan

No Artificial Flavours

Non-GMO

Crumble Breakfast Patties for a savoury country gravy.

13g protein per serving
Plant-Based
Made in Canada

CRAFTED WITH FRESH

Sage

Pea protein

Rosemary

Sage

Marjoram

Rosemary

Where to Menu

Anywhere breakfast is sold!

Application Ideas

Layer into breakfast sandwiches

Make Benedicts bolder

Chop for biscuits & gravy

72% of consumers consider breakfast sausages an appealing plant-based protein product, second only to burgers.1

How to Cook

To ensure food safety, cook to an internal temperature of 165°F (74°C).

In a pan over medium heat, add 1 teaspoon oil and sausage patty. Cook for 2-3 minutes, turning regularly.

PRODUCT SPECS

Product Specs
SKU 00222
GTIN 00638031002221
Frozen Yes
Pieces per Case 2 x 2.28 kg packs (76 patties)
Case Net Weight 4.56 kg
Case Gross Weight 4.90 kg
Case Dimensions (L x W x H) 38.10 x 24.13 x 19.05 cm
Cases per Pallet 78
Pallet Configuration 13 x 6

Contact your local Maple Leaf or distributor sales representative for availability.

1. Technomic, Alternative Proteins Study, October 2018.