Plant-Based Chick’n Bites

Ingredients:

Measure:
Lightlife® Plant-Based Chick’n Bites 8-12 each
Herb-seasoned French fries, fried 1 cup
Dipping Sauce (customer’s preference) 2 Tbsp.

Method:

  1. Set deep fryer to 360ºF (182ºC). Cook Chick’n Bites from frozen for 4.5 minutes or until golden brown and internal temperature has reached 165ºF (74ºC).
  2. Serve hot with your customer’s preferred dipping sauce.