Salle de presse du Service alimentaire Greenleaf
Booster Juice Partners with Field Roast™ to Offer Plant-Based Protein for the First Time
Field Roast Italian Sausage debuts nationally on the Canadian juice and smoothie chain’s healthy food menu.
I Tried All The Plant-Based ‘Chicken’ Items From 5 Fast-Food Chains. Here’s What I Learned
Read on to find out which plant-based chicken item reigned supreme.
Plant proteins going mainstream as chicken substitute
Thankfully, plant-based chicken alternatives can offer a good source of protein.
We Tried Donatos’ New Plant-Based Pepperoni Pizza. This Is How It Went
The Ohio-based, family-run business known for their signature Columbus-style pizza — thin crust, square slices, and edge-to-edge topping — is now offering a plant-based pepperoni pizza.
7-Eleven® Canada embraces flexitarians with its new Lightlife® Plant-based Chick’n Tenders
7-Eleven Canada continues to innovate its product assortment to meet the ever-changing needs of Canadians – by introducing first-to-market Lightlife® Plant-based Chick’n Tenders in more than 600 stores across the country.
Mary Brown’s adds plant-based chicken to menu
Mary Brown’s will offer Lightlife plant-based Chicken Tenders on its menu as well as Lightlife plant-based Chicken Sidekick Snack Sandwiches in two flavor profiles.
Spotless Burgers Switches to Lightlife Plant-Based Burger as Patty of Choice
Spotless Burgers is working to make plant-based options more accessible—they’ve reduced their price on all plant-based burgers by 20 percent.
Lightlife and Pizza Pizza Partner to Add Plant-Based Chicken to the Menu
Lightlife Plant-Based Chick’n Sandwich and Chick’n Bites now available at over 400 Pizza Pizza locations across Canada.
Greenleaf Foods Relies on Teamwork on All Levels to Develop the Field Roast™ Signature Stadium Hot Dog
Field Roast Signature Stadium Hot Dogs are hung in a smokehouse and double smoked using maple hardwood wood chips and a combination of steam and dry heat.