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Chef’s Signature Burger

A handcrafted plant-based burger that’s right at home on the grill. Elevate your offerings with the satisfying and savory flavor of a burger that’s delicious on its own or the perfect base for any gourmet burger build.

 

Vegan

No Artificial Flavors

Non-GMO

Pair with Chao Slices, caramelized onions and mushrooms for a decadent patty melt.

21g protein per serving
Hand formed

Crafted with Fresh

Shiitake mushrooms

Barley

Carrots

Onion

Shiitake & Porcini Mushrooms

Garlic

Balsamic Vinegar

Balsamic Vinegar

Where to Menu

  • Concessions
  • QSR
  • Bar & Grill
  • College and University

Anywhere burgers are sold!

Chef’s Signature Burger Menu Inspiration

View all Field Roast™ Recipes

Application Ideas

Serve up signature burgers

Swap into any meat-based burger build

Crumble into chili, tacos and nachos

Burgers are driving around half of all plant-based meat volume and growth.1

How to Cook

Place burger on grill over medium-high heat. Cook for 2-3 minutes per side. Remove from heat and serve.

In a pan over medium-high heat, add 1 teaspoon of high heat oil. Add burgers and cook for 2-3 minutes per side, flipping halfway through. Remove from heat and serve.

PRODUCT SPECS

Product Specs
SKU 30650
GTIN 10638031306500
Frozen Yes
Pieces per Case 48 x 3.25 oz. patties
Case Net Weight 9.75 lb.
Case Gross Weight 10.38 lb.
Case Dimensions (L x W x H) 17.50″ x 8.50″ x 4.13″
Cases per Pallet 100
Pallet Configuration 10 x 10

Contact your local broker or distributor sales rep for availability.

1.The NPD Group/SupplyTrack., 12ME December 2019