Menu Inspiration Made Simple

Brighten your menu with plant-based foods made from simple, recognizable ingredients

When it comes to food, we believe real, quality ingredients should come first. For nearly 40 years, Lightlife® Foods has been pioneering the plant-based food movement to help bring more Fork/Life Balance to consumers everywhere.

Plant Based

Made from Fewer Ingredients



Lightlife Plant-Based Burger




of consumers tried plant-based protein for the first time at a restaurant.1


1-year menu growth in meat-alternative menu items.2


of consumers would order plant-based meat (at least occasionally) if available.3


Ingredients they know and taste they’ll love.

Lightlife Products


Lightlife® Foodservice Full Line Product Brochure

Contact your local broker or distributor sales rep for availability.

Did you hear…

Plant-Based Italian Sub

Plant-Based Italian Sub

Maybe you call it a sub, or a submarine, or a hoagie, or a grinder—whatever the name, it’s as good as a desk lunch gets.
Greenleaf Foods, Whole Foods partner on un-breaded chicken alternative

Greenleaf Foods, Whole Foods partner on un-breaded chicken alternative

Whole Foods Market has entered into an agreement with Maple Leaf Foods subsidiary, Greenleaf Foods SPC, the owner of Lightlife and Field Roast brands, to make the company the retailer’s exclusive un-breaded, plant-based chicken provider in its North American stores.


1. Greenleaf Segmentation Study, N=1,915, January 2020
2. Technomic, “Foodservice Trends to Know in 2020,” December 2019
3. Datassential, “Plant Based Is Sprouting,” March 2020